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The High Level Expert Consultation on Coconut Sector Development FAO Regional Office for Asia and the Pacific, Bangkok, Thailand 30 October – 1 November 2013. Most of the diseases are caused by fungi and these are described. Coconut oil, derived from the coconut fruit, has been recognised historically as containing high levels of saturated fat; however, closer scrutiny suggests that coconut should be regarded more favourably. Hosts Bud rot occurs on coconut and other palms (e.g., betel nut), but Phytophthora palmivora infects many other crops (e.g., cocoa and papaya), as well as weeds, in Pacific island countries. Parkinson’s disease (PD) is a heterogeneous neurodegenerative disorder, characterized by depletion of dopamine resulted from the death of dopaminergic neurons in the substantia nigra. PHYTOPHTHORA BUD ROT OF COCONUT PALM W. H. Ridings The coconut palm, Cocos nucifera Linn, is a highly valued ornamental tree in South Florida. Now, a study conducted by researchers at the University of Cambridge has found that coconut oil might actually lower the risk of heart disease and stroke when consumed every day for just four weeks. The heart leaf shows discolouration which becomes brown instead of yellowish brown. Investigation on the etiology of root (wilt) disease was initiated by Butler in 1908. Coconut oil may be viewed as one of the most deleterious cooking oils that increases risk for cardiovascular disease. Porroca disease not known Coconut lethal crown atrophy Not known Further reading. PDF | This review summarizes the health benefits of Tender Coconut Water (TCW). In 2012, approximately 17.5 million people died from CVD, which accounted for 31% of all worldwide deaths [1]. The disease is reported wherever coconuts are grown. The pests are the coconut leaf miner, coconut caterpillar, red weevil, coconut scale, termites, nettle grub, bag worm and spotted locust. To assess the merits of this claim, the literature on the effect of coconut consumption on cardiovascular risk factors and outcomes in humans was reviewed. PDF | Coconut, Cocos nucifera L., is a tree that is cultivated for its multiple utilities, mainly for its nutritional and medicinal values. Among the 18 studies that assessed the associations between coconut oil and cardiovascular risks, 10 studies involved healthy populations, 1, 17, 19, 20, 23–26, 28, 31 5 recruited people with elevated cardiovascular risks (hyperlipidemia, obese), 16, 21, 27, 29, 32 and 3 recruited people with coronary artery disease. Its smooth leaning trunk attains a height of 90 to 100 ft and provides an unusual esthetic tropical effect (5). Red ring disease . Plant disease 94:636 ; References. Twenty-one research papers were iden … Cardiovascular disease (CVD), one of the major non-communicable diseases, is known as the number one cause of death worldwide [1]. Apart from the MCFAs, the antioxidant profile of coconut … Over the time, cracks are built on coconut stem on which liquid becomes one of the diseases that decays its tissues leading to limited yield. The coconut palm has an erect or slightly curved stem which grows from a swollen base. This is followed by drooping and breading off the heart leaf. Keywords: Virgin coconut oil, Coconut oil, Cardiovascular diseases, Polyunsaturated fatty acid. The coconut palm, Cocos nucifera, is an erect palm in the family Arecaceae which is grown its fruits, used primarily for the extraction of coconut oil for use in cooking. It is recorded on coconut from Cook Islands, Fiji, Papua New Guinea, Samoa, Tonga, and Vanuatu. Replacing coconut oil with nontropical unsaturated vegetable oils, especially those rich in polyunsaturated fat, will have a health benefit. Participants were randomized into either the Coconut Oil group (CO) or the Placebo group (PL) at week 0, and baseline blood samples and anthropometric measurements were obtained. Manimekalai, R. Soumya, V.P., Sathish Kumar, R., Selvarajan, R., Krishna Reddy, M., Sasikala, George V Thomas., Rajeev M and Baranwal, V.K. Coconut oil is being heavily promoted as a healthy oil, with benefits that include support of heart health. Coconut Bud rot Phytophthora palmivora Symptoms Palms of all ages are susceptible to the disease, but it is more severe in young palms of 5-20 years. coconut root (wilt) disease Known since 1880’s, the disease has long been a concern to the coconut researchers because of its spreading nature and the importance of the coconut in the subsistence agriculture of farmers in south India. Because of its high saturated fat content, it is slow to oxidize and, thus, resistant to rancidification, … Information on these can be found at PestNet, in the fact sheets section of their website. The first indication of the diseases is seen on the central shoot of the tree (spindle). 17 Diseases of Coconut and Oil palm 138-145 18 Diseases of Mulberry 146-148 19 Diseases of Betelvine 149-152 20 Diseases of Coffee 153-156 21 Diseases of Tea 157-159 22 Diseases of Rose 160-164 23 Diseases of Chrysanthemum 165-167 24 Diseases of Jasmine and Crossandra 168-169 25 Diseases of Crossandra 170-171 INSECT PEST AND DISEASE CONTROL IN TEA

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